No More Electric Non-Hybrid Alkaline Talk
Our Letter To Depart From Alkaline Labeling
In today’s world, we have supermarkets that are filled with unnatural cultivated ‘alkaline’ and ‘acidic’ foods. Everyone is running around testing the pH of their water, food, etc. just to determine if the food is healthy. Chewing is not as simple as labeling something Alkaline or Acidic. This is why we have had clients tell me they are eating an ‘Alkaline’ diet but still having major health issues. Just because a food is ‘Alkaline’ doesn’t mean that it is good for you at the current stage of your life. Just because you go to the store and find ‘Alkaline’ water doesn’t mean that it is good for you. There is a good amount of companies making artificial Alkaline water that will hurt your cells. The terms Alkaline and Acidic can confuse many people so we will leave those terms alone.
As for the ‘hybrid’ talk, it has gotten out of hand. People have yet to realize that most, if not all, of the cultivated foods, the foods that are grown by man, are unnatural and generally altered. We have shown people proof that Apples, Avocados, Cucumber, Peaches, etc. are ‘hybrid’ foods. They automatically identify hybrid with something that will kill you. Our point is to bring them to an innerstanding that all foods has been altered and is not as Bio-Native as it should be. However, this doesn’t mean that if you chew/eat Avocados for the rest of your life, that you will have a heart attack. The goal is to select and choose foods which will cause no or less deterioration to the cells that total our biological structure; stronger Bio-Native plants. Any food, energy or thing can cause imbalance. Wild Non-Cultivated herbs & plants are the true Bio-Native products of nature.
Most, if not all, of the food in our supermarkets, are artificial/cultivated. Wild foods are superior on every nutritional level to cultivated foods. They will grow without human care and give without needing anything. This means wild foods grow in their natural environment. They are taken care of by nature. Wild foods are not sprayed with inorganic chemicals; unless we are talking about chemtrails. Wild foods are grown in their natural environment where they obtain the correct sunlight, correct water, correct soil, etc. Cultivated foods are altered to have less or no seeds, bigger and faster-growing crops. Cultivated foods are grown in the soil that man wants and grown in the condition that man wants. This is why most, if not all, cultivated food comes up as acid and alkaline. It’s grown in acid soil, with acid water and an imbalanced environment. Wild is best, wild is natural, wild is Bio-Native. The less wild and more altered a plant is, the less bio-native it is. You want bio-native strong plant/foods. Are your plants Bio-Native Strong?
Love, Peace and Balance from Team Sabalie